Pristine Himalayan spring water. Packaged in one of the world’s only carbon-negative countries.
YUL is not manufactured; it is gathered. Sourced from the untouched glacial springs of Bhutan—the world’s first carbon-negative country—our water begins its journey at 20,000 feet.
In a world fighting for breath, Bhutan absorbs more carbon than it emits. When you drink YUL, you aren't just hydrating; you are tasting the purest ecosystem on the planet.
Glass is heavy. Plastic is forever. YUL is the answer. Crafted from 92% renewable materials.
Alkaline by Nature. TDS 250 mg/L. Filtered through Himalayan mineral rock. Crisp, velvety, untouched.
Minimalist Design, Maximal Impact. Looks good on a boardroom table or in a yoga studio.
Detailed breakdown of our eco-friendly packaging and carbon footprint.
We take only what the mountain gives.
Plant-based caps and paperboard bodies.
Optimized logistics for global export.
Most brands strive to be neutral. Our production process actually contributes to a greener planet.
We are currently opening exclusive export channels for distributors, luxury retailers, and hospitality groups.